datestampWednesday, February 2, 2011

Soup for the Soul

I don't know how many of you would be interested in this, but I'm going to share a recipe with you that I created. I love food, and I'm obsessed with food blogs. I love trying new things and sharing the good ones! TO all of you who know I love broccoli, I'm sure you're not surprised that it's the main ingredient! Here goes!

Creamy Broccoli Soup

Melt 1 T. Coconut oil in large sauce pan
Add 1 T. Coconut butter, stir together
Add 1 diced medium yellow onion
Add 4-6 cloves garlic, minced
Add 1lb. or more broccoli florets
Saute lightly
Add 2 bay leaves
Add 2c. homemade veggie broth
Add 2c. homemade almond milk
Add 1 pinch nutmeg, ground black pepper and sea salt to taste
Place lid on pot and cook on low for 5 minutes. Take soup off of heat and leave the lid on for 1o minutes or more (depends on how soft you like your broccoli, I like mine fairly crisp)
When ready to eat, salt and pepper to taste, and remove bay leaves!
Delish, and creamy!

Let me know what you think!


Angie and Jon said...

I am obsessed with food blogs too!! I love them! I hope your feeling better!! Love ya!!

amy000311 said...

This sounds delish, I think I'll try it! BTW what's the difference between coconut oil and coconut butter?

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